In the morning, we embark on a 2-hour journey into the country's interior, passing through picturesque countryside dotted with local villages. Along the way, you’ll observe thatched roofs, fences made of stakes or reeds near the mosque, and authentic sub-savanna vegetation, offering a glimpse of traditional African life.

Upon arrival at Ndemban, the Jola village community, you will be warmly welcomed by the village guide, who will provide an introduction to the homestay and essential information for your stay.

Your day will be filled with immersive activities that allow you to experience the traditional lifestyle and culture of the Jola people.

The first stop will be a visit to the village chief, a revered figure in the community. This customary greeting is an important tradition that underscores the respect given to local leadership.

Next, you’ll have the opportunity to participate in a Tapalapa (traditional bread) making workshop at a local bakery. Tapalapa is a staple in the local diet, and this hands-on experience will give you insight into the traditional baking methods used by the villagers.

After the workshop, you’ll return to the village’s riverside restaurant for a traditional meal. Following lunch, you’ll participate in a workshop on traditional crafts such as tie-dye fabric dyeing and soap making, both of which are integral to the village’s cultural practices.

You’ll then observe the process of traditional salt production, where seawater is evaporated to extract salt. This demonstration provides a fascinating look at the methods used by the village to produce this essential mineral.

Later in the afternoon, you’ll have the chance to engage in oyster collection along the village’s estuary. This activity offers a hands-on experience of the traditional methods used to collect oysters, highlighting their importance to the local economy.

To round off the day, you’ll embark on a 2-hour kayaking adventure through the scenic creeks surrounding the village. This peaceful excursion allows you to explore the natural beauty of the area from a unique perspective.

After enjoying breakfast with your host family, you’ll begin a day of work and learning in the community.

Your first activity will be a visit to the village’s vegetable garden, where you’ll learn about local agriculture and sustainable farming practices. You’ll have the opportunity to participate in farming activities such as planting, weeding, and harvesting, gaining insight into the hard work that sustains the community.

Following your time in the garden, you’ll join a family or group of villagers in preparing a traditional lunch from start to finish. This cooking experience is an excellent opportunity to learn about the local cuisine, including the use of traditional ingredients and cooking utensils. You’ll discover the various dishes commonly prepared in the village and gain an appreciation for the spices and seasonings that flavor the local food.

After enjoying a well-deserved lunch, it will be time to pack your belongings, bid farewell to your hosts and new friends, and begin the journey back to the coastal area.